CONTACT US. They use a blend of only the highest grade hard durum wheat which they can source from Italy, Canada and Australia to achieve the ideal balance of proteins, flavour and texture. BUCATINI, RUSTICHELLA D’ABRUZZO. ABOUT US. Manicaretti imports and distributes Rustichella d'Abruzzo pasta exclusively.Rustichellla d’Abruzzo pasta is made with the finest quality grains blended with pure mountain spring water, extruded through bronze dies and slowly air-dried, creating its signature rough texture that holds sauce beautifully. 4.8 out of 5 stars 177 ratings | 3 answered questions Amazon's Choice recommends highly rated and well-priced products. Bucatini 500 g. €2.80. What is bucatini pasta? BUCATINI RUSTICHELLA D'ABRUZZO - 500g. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this. Product details. Rustichella D’Abruzzo. $56.43 $ 56. With over 100 different shapes, both traditional and specialty, you won't find a better selection anywhere. Rustichella d'Abruzzo Bucatini Pasta, 500g (Pack of 2) Sign in to check out Check out as guest . To be consumed at room temperature or slightly heated at low flame. The pasta is dried at low temperatures over 36 to 50 hours in static drying rooms with regulated humidity to allow the proper fermentation of the semolina and the flavour to fully develop. Rustichella d'Abruzzo Producer. BUCATINI, RUSTICHELLA D’ABRUZZO. Once the dough is mixed, it is pressed through bronze dies which gives the pasta a rough and porous surface. It is actually the common ancestor to many different dumplings found throughout Europe. $18.79. © 2020 Enoteca Sileno. Write a review. Ready-to-serve sauce made through slow boiling of tomato pulp, with pork cheek lard, white wine, salt, basil and extra virgin olive oil of Aprutino Pescarese area. BUCATINI, RUSTICHELLA D’ABRUZZO. CATALOGS. We wish you a great International Day of Happiness with this pasta recipe by Maria Stefania Peduzzi, owner of Rustichella d’Abruzzo: Rustichella Bucatini with aragula Pesto and Cherry Tomatoes. Condition: New. Similar to thicker Spaghetti, they take their name from the hole in the middle. Rustichella d'Abruzzo Bucatini, Durum Wheat Pasta - 500 Gram Visit the Rustichella d'Abruzzo Store. Rustichella d'Abruzzo starts with the finest quality grains, blends them with pure Apennine mountain spring water, extrudes the pasta through bronze dies and slowly air-dries it for a rustic texture that holds sauce beautifully. With a diameter between 0.85 mm and 0.92 mm, this type of "thin spaghetti" is among the most popular ones of Rustichella d' Abruzzo line, and combines well with a broth or a soup, or it can be stir-fried with a sauce made of oil, ginger, lemon zest and Sichuan pepper, or simply seasoned with fresh tomato sauce and basil. 2 offers from $12.50. 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